Saturday, October 17, 2009

Tips

  • Your gourmet points and level only increase if the game is currently running and employees have energy.
  • Currently, the maximum level is 27. Gourmet points will still continue to accrue after this point.
  • If employees are at full health, they can go for approximately three hours before they will need food or rest.
  • One cook can handle three tables efficiently.
  • All stoves cook at the same rate. More expensive stoves do not increase stats.
  • The closer the stoves are to the tables, the better since less travel time is needed. The best arrangement for the tables is a semi-circle around the cooks.
  • An arcade or waiting chairs can be used when you have more customers than you have tables. It keeps the customers occupied long enough for a table to become open.
  • As each customer leaves, you will receive an approval rating. It will be thumbs up if the customer stayed long enough to eat the meal. The rating will be thumbs down if the wait was too long, the table was dirty, or there were no available seats. If toilets were dirty you will still receive money and gourmet points, but you will not receive a thumbs up.
  • 50.0 is the highest approval rating possible.
  • Your customer flow increases as your approval rating goes up.
  • Customers care more about quick service than they do about dirty bathrooms.
  • The bathrooms are always clean when you first log in even if they were dirty when you logged out.
  • After 4 customers use a toilet it becomes dirty.
  • The best ratio of employees is 5 cooks, 2 servers, and 1 cleaner. Alternating the eighth person between cleaning and waiting tables is a good way to maintain maximum approval rating.
  • Sinks are not necessary and do not affect approval rating.
  • You get one free ingredient each day you log in.
  • You get one free ingredient the first time you visit each of your friends.
  • Each day there is a food quiz. It is multiple choice with three possible answers. If you answer correctly, you receive an ingredient.
  • Three ingredients are available for purchase daily from the ingredient market located at the top right just outside of the restaurant.
  • Ingredients can be traded with your friends. Unlocked dishes may be traded immediately. You will have to request a trade for any ingredient that your friend has locked.
  • The higher the level of your dish, the more gourmet points you receive.
  • As the level of the dish increases, the color of the plates changes. Dishes start out as broken plates and eventually improve in quality until they reach level 10 when they become golden plates.
  • How to get more ingredients

    Daily Freebies
    1. You earn a daily free ingredient just for logging in everyday. Login now by clicking here
    2. Everyday, you get a daily food quiz. If you answer this correctly, you get a free ingredient. Click here to get the answers to the food quiz
    3. [This can only be done once] Every time you add a friend, check or tell them to make a restaurant. Upon your first visit to their restaurant, you will get a free ingredient. Click here to view users that you can add.
    Ingredients you pay for
    1. Each day, there is an ingredient trader. Prices and ingredients change from day to day and it is completely random.
    2. You can plant seeds in your garden. To read more about gardens, click here

    Daily Food Quiz Answers

    The questions each day for the Food Quiz vary.


    Agar is a gelatinous substance derived from what?
    Seaweed

    Which of the following beverages does not contain milk?
    Espresso

    Bechamel sauce is also known as...
    White Sauce

    To blanch a vegetable means to?
    Boil and cool off quickly

    In which restaurant do you typically find burritos?
    Mexican

    Calamari is fried?
    Squid

    What is a Calzone?
    A turnover made of pizza dough

    In which restaurant would you typically find Calzone?
    Italian

    Caviar is made from?
    Fish Egg

    Chilli is a?
    Fruit

    What kind of pizza is chicago style?
    Deep dish

    What is chinese gooseberry called in ancient time?
    Kiwi

    What is chocolate bloom?
    Cocoa fat or sugar

    Which of these chillies is the spiciest?
    Naga jolokia pepper

    Which continent produces the most cocoa?
    Africa

    A crepe is typical a ...?
    Thinly cooked pancake

    Dim sum originated from which country?
    China

    The chuck is found where on the cow?
    Front

    Which sauce is typically used in the dish Eggs Benedict?
    Hollandaise sauce

    The flank is found where on the cow?
    Mid

    Where did Feta Cheese come from?
    Greece

    Dulce de leche is prepared by heating...?
    Sweetened Milk

    Foie gras is food made from which part of an animal?
    Liver


    To garnish a dish, means to?
    Add final touches

    What is gelatin made of?
    Algae

    In England, French Fries are called?
    Chips

    How many Gourmet points do you get for a level 10 dish?
    2.8

    Granny smith apples are?
    Green

    Grapes grow on?
    Vines

    The main ingredient in Guacamole is?
    Avocado

    Where is the hamburger originaly from?
    United states

    What is Hashi?
    Chopsticks

    Which of the following herbs is found in BĂ©arnaise Sauce?
    Tarragon

    Honey comes from?
    Bees

    What is the main ingredient in Houmous?
    Chickpeas

    Hors D'oeuvres is French for?
    Appetizers

    What is Houmous made of?
    Chickpeas

    Kimchi is a Korean dish made of fermented?
    Vegetables

    What is Ketchup made of?
    Tomatoes

    Kobe Beef originates from which country?
    Japan

    Lard is the fat obtained from which animal?
    Pig

    Marzipan is made from?
    Almonds


    Which of the following is not the ingredient of Mayonnaise?
    Milk

    Which of these is not a type of Noodle?
    Miso


    Which of the following is traditionally found in pesto?
    Basil


    What gives traditional salsa verde its vibrant green color?
    Parsley


    Traditional soy sauce is?
    Salty


    Are truffles a ?
    Fungi


    Naan Bread is served with...?
    Indian Food


    Natto, a traditional Japanese food, is made from fermented?
    Soybeans


    New York Style Pizzas are generally?
    Thin Crust


    The pizza originates from which country?
    Italy


    To poach something means?
    To cook in boiling water


    To Proof dough means to...?
    Allow it to rise


    Prunes are dried...?
    Plums


    Raisins are dried...?
    Grapes


    Ratatouille is?
    A vegeterian dish


    The main ingredient of Ratatouille is?
    Tomatoes


    To refresh vegetables is...?
    To immerse in cold water


    What is the color of Rhubarb?
    Red


    The rump is found where on the cow?
    Back


    What is Saffron?
    Spice


    Sauerkraut is made from?
    Fermented Cabbage


    To saute in a dish, means to?
    Fry quickly in a hot pan


    The sirloin is found where on the cow?
    Mid


    What is the most expensive spice in the world?
    Saffron


    Which of the following spices is the most expensive?
    Pure Vanilla


    Steak Tartare is meat dish made from raw?
    Beef


    What is Stracchino?
    A fresh cheese from Italy


    In which restaurant would you typically find sushi?
    Japanese


    Where does taco originate from?
    Mexico


    In which restaurant would you typically find tacos?
    Mexican


    In which restaurant would you typically find tapas?
    Spanish


    Tofu is made of...?
    Soybean


    What color is Tuna meat?
    Pink


    Where is tuna from?
    Salt water


    The main ingredients in Tzatziki are?
    Yoghurt and Cucumber


    Venison is the meat from what animal?
    Deer


    What is the main ingredient of wasabi?
    Horseradish


    Which coffee drink does not contain any milk?
    Espresso